WOULD YOU LIKE TO BE PART OF A FAST - GROWING ORGANISATION?
JOIN US AS COOK AT HOLIDAY INN EXPRESS ALMERE.
ABOUT HOLIDAY INN EXPRESS
At Holiday Inn Express® hotels we keep it simple and smart. As IHG's biggest hotel brand, we’re first choice for the increasing number of travelers who need a simple, engaging place to rest, recharge and get a little work done. We offer everything guests need and provide more where it matters most.
THE POSITION
As a Cook, you will take on a high level of responsibility, ensuring our guests start their day with a great breakfast experience. Our hotel has 160 rooms, breakfast is included for every guest, and we daily serve group lunches and dinners. The ideal candidate is a great organizer, works in a fast pace and is a real team player. You work closely with the F&B team and report to the Operations Manager.
This is a position for 15.2 hours on a weekly basis.
YOUR KEY RESPONSIBILITIES
-
Prepare and maintain the breakfast buffet with hot and cold dishes
-
Prepare group lunch and dinner
-
Monitor food quality, freshness and hygiene standards (HACCP)
-
Maintain a clean and organized kitchen
-
Daily ordering of supplies with different suppliers
-
Collaborating with other departments to ensure smooth running of the kitchen
WHAT YOU’LL BRING
-
Being able to work independently in the kitchen
-
Having a creative and warm personality and knowing how to connect with everyone.
-
Guest-oriented and representative.
-
Speaking excellent English, the Dutch language is a plus.
-
Experience in hotel settings is a plus.
Are passionate about providing an exceptional guest experience and living through our brand standards.
Have a creative and warm personality and know how to connect everyone and everything.
Are representative and guest oriented.
Speak excellent English, Dutch language is a plus.
Experience with Hospitality is a plus.