Your Job:
As a food runner, you are an essential part of Café Americain. You ensure that every dish is delivered quickly, correctly, and with care. You help set up and clear tables, keep the restaurant tidy, and support your colleagues wherever needed. You work with energy, attention to detail, and a strong sense of teamwork. No matter how busy it gets, you stay sharp and one step ahead.
Primary Responsibilities:
- Taking care of mice & place, such as preparing/setting tables, preparing cutlery and table linen, etc.
- Assisting in setting up conference rooms (receptions and parties).
- Correct, on time and full preparation; tables set according to instructions; external condition of environment (tidy, clean).
- In accordance with regulations (including instruction, working methods, HACCP and presentation).
- Serving dishes.
- Guest satisfaction (approach, handling, manner of service).
- Compliance with hygiene regulations.
- Completeness and correctness of provided information.
- Cleaning up afterwards.
- Tidying up / cleaning public areas and work areas.
- Tidy / clean work environment.
Benefits
- Competitive salary
- Free employee meals on duty
- 50% Off F&B in all properties
- € 60 employee rate on rooms for all Dalata-owned hotels
- 30% off Friends & Family rate
- Extra AL day for every year worked (5 days to a maximum of 5 days)
- Employee Assistance Programme.
- Development Opportunities through our Dalata Academy- support your career journey
- Staff Appreciation Initiatives, fun team-building activities and regular charity events
What You’ll Need:
- You have a high level of responsibility and are service-oriented.
- You are fluent in English. Any other language? Fantastic! The more the merrier.
- You have a presentable appearance.
- You have good communication and service-related skills.
- You are highly motivated, a flexible personality, with the ability to handle stress well.
- You have a proactive attitude, are creative and you see everything that happens.
- Thorough knowledge of wines and drinks, or at least you are keen to learn more about it!
- Not averse to rotating and weekend shifts, and working on public holidays.
Requirements:
- MBO level 2 working and thinking level
- And/or previous work experience in service for at least 1 year
About Us
Dalata Hotel Group – We bring the heart of hospitality to every hotel we own and operate. We see our growth and expansion plans as a way of spreading our unique way of caring for our guests further around the world, bringing better experiences to more people. Currently, the Dalata difference can be felt at each of our hotels in Ireland, the UK, Germany & the Netherlands, and we’ll keep expanding this further, focusing on key UK cities, Dublin and Continental Europe.
Helping our people to grow and develop their careers is vitally important to us and is one of our highest priorities. We have many exciting and unique internal development programmes, each crafted to make sure our employees get the learning they need to be able to take the next step in their careers.
Dalata Hotel Group Plc is an Inclusive Employer. We actively encourage people from all backgrounds and abilities to apply to be part of our team. However, we understand everyone's needs are different; therefore, if you require any accommodations with this application process, please highlight your needs when you are completing your application process.
What You’ll Need:
- You have a high level of responsibility and are service-oriented.
- You are fluent in English. Any other language? Fantastic! The more the merrier.
- You have a presentable appearance.
- You have good communication and service-related skills.
- You are highly motivated, a flexible personality, with the ability to handle stress well.
- You have a proactive attitude, are creative and you see everything that happens.
- Thorough knowledge of wines and drinks, or at least you are keen to learn more about it!
- Not averse to rotating and weekend shifts, and working on public holidays.
Requirements:
- MBO level 2 working and thinking level
- And/or previous work experience in service for at least 1 year