Step into something exciting and say YES, I CAN! Help us launch our brand-new hotel! Radisson Hotel Amsterdam Schiphol Airport is preparing for its grand opening, and we’re looking for a dedicated and hands-on Steward to support our kitchen team and make sure everything runs smoothly behind the scenes. With 281 rooms, 6 meeting and event styling rooms, and the buzz of a brand-new operation, this is your chance to be part of something exceptional right from the start.
What you’ll do
As Steward, you’ll play an essential role in keeping our kitchen clean, safe, and well-organised. You’ll take care of washing dishes, kitchen utensils, and equipment, ensuring our chefs have everything they need to deliver outstanding dishes. You’ll help maintain hygiene and safety standards (HACCP), manage waste separation, and make sure the kitchen is always ready for service. Your work ensures that the heart of the hotel, the kitchen runs efficiently every single day.
What we’re looking for
• Experience in a similar role is a plus, but not required, we provide training
• A positive, reliable, and hardworking attitude
• Knowledge of HACCP and hygiene standards (or willingness to learn)
• Flexible and able to work well under pressure in a busy environment
• Team player who supports colleagues and contributes to a smooth workflow
• Good command of English or Dutch
Why join us?
• Be part of a pre-opening team and help shape the hotel’s operations from the start
• Work in a supportive and ambitious environment where your input matters
• Opportunities for growth within Radisson Hotel Group, locally and internationally
• Competitive salary of €2.371,20 – €2.467,00 (depending on experience) plus attractive secondary benefits
• On-the-job training, development programs, and career progression opportunities
• Enjoy exclusive employee rates at Radisson hotels worldwide — your career comes with global perks
• Freshly prepared staff meals on property, because great service starts with a well-fed team
About Radisson Hotel Amsterdam Schiphol Airport
Opening soon in Hoofddorp, our hotel will cater to both international business travellers and leisure guests. Our kitchen focuses on quality, sustainability, and modern flavours. As a Steward, you’ll be a key part of the team that ensures our culinary operations run smoothly from day one.
Ready to join our team?
Apply today by sending your CV and motivation via the apply button. For any questions, feel free to reach out to (klik op de solliciteer button)