Welcome to a World of Taste!
Hilton Rotterdam is looking for a passionate, experienced Food & Drinks Manager to oversee all food and drink operations and deliver standout experiences for our Guests and Team Members. You will lead a dynamic team, drive performance, and ensure every outlet runs smoothly — from restaurant, kitchen, stewarding and bar to room service and events.
What you will be doing
Own the day-to-day operations of all Food & Drinks outlets (restaurant, bar, room service, kitchen, stewarding and banqueting)
The focus is to deliver consistently excellent guest experiences
Lead, recruit, train, and inspire the Food & Drinks team
Ensure brand standards, health & safety, and compliance are always met
Manage budgets, payroll, food & drink costs
Set targets, schedules, procedures, and departmental goals
Lead Atelier JAQ, Rotterdam’s first immersive Art & Dining Experience
Create and develop menus with the team
Oversee stock control and monthly stock takes
Drive sales through team motivation and smart incentives
Handle guest feedback with a solutions-first mindset
Run team meetings and conduct performance reviews
Monitor guest satisfaction and push continuous improvement
Act sustainably and support other departments when needed
What we are looking for
Proven management experience across Food & Drinks outlets
Strong financial and budget management skills
Ability to hit targets in a fast-paced environment
Confident leader who develops people and builds strong teams
Calm under pressure with excellent attention to detail
Flexible, proactive, and hands-on
Fluent in spoken and written English
Valid residence and work permit in the Netherlands
Professional presentation and grooming standards
Bonus points if you have
A degree in hospitality or a related field
Experience in an international hotel environment