Key Responsibilities
Supporting chefs with basic food preparation
Washing pots, pans, utensils, and kitchen equipment
Maintaining clean and organised kitchen and service areas
Operating dishwashers and cleaning machinery safely
Managing waste and recycling
Assisting with deliveries, stock rotation, and storage
Adhering to all food hygiene, health & safety, and site compliance requirementsAbout You
Previous kitchen or cleaning experience is helpful but not essential
Able to work on your feet for extended periods
Positive, reliable, and team‑orientated
Comfortable working in a busy, structured environmentShifts
Typically 10 hours per shift
Standard pattern: 12:00 - 20:00
Some flexibility may be required depending on operational needsDBS Requirement
A DBS check is required for this position.
If you do not already hold a valid DBS, we can apply for one on your behalf during onboarding.
Transport & Location
Crowborough Training Camp is located on the outskirts of Crowborough.
Limited direct public transport, so having your own transport is highly beneficial
Some bus services operate nearby, but may not match shift times
We're happy to discuss travel options with you.Benefits
Weekly pay
Ongoing, reliable work
Full training provided
Supportive on-site team
Blue Arrow consultant support and wider opportunitiesBlue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people
Salary description
£12.21 - £13.00 per hour