Location: East Lothian
Hours: 40 hours per week
Shift Pattern: 07:00 - 15:00, 5 days per week
Job Type: Full-time, Permanent / Ongoing
Job Summary
Flexible Workforce Solutions is recruiting a Breakfast Chef for a well-established hospitality kitchen in East Lothian. This is a full-time, daytime role offering consistent hours and an excellent work-life balance.
The role is ideal for an experienced chef who enjoys early shifts, thrives in a fast-paced breakfast service, and takes pride in delivering high-quality food.
Key Responsibilities
- Prepare and cook breakfast dishes to a high standard
- Deliver efficient service during busy morning periods
- Maintain food safety, hygiene, and health & safety standards
- Ensure kitchen cleanliness and organisation at all times
- Assist with food preparation and stock rotation
- Work effectively as part of a professional kitchen team
Essential Skills & Experience
- Previous experience as a Breakfast Chef or Chef de Partie
- Strong knowledge of food hygiene and safety regulations
- Ability to work well under pressure
- Good time management and organisational skills
- Reliable, punctual, and professional attitude
What's in It for You
- Daytime hours only - finish by 15:00
- Stable 40-hour working week
- Consistent shift pattern
- Competitive hourly rate (dependent on experience)
- Opportunity to work in a respected hospitality environment
How to Apply
Apply today via Flexible Workforce Solutions. Immediate starts may be available for the right candidate
Salary description
£29000.00 - £31500.00 per year