The Radisson Blu Hotel Amsterdam Airport is located in the international business district of Schiphol-Rijk named RichPort, just minutes from Amsterdam Schiphol Airport. We offer 281 modern rooms and several F&B outlets, including Nomad Restaurant, Haven Breakfast Restaurant, room service, and extensive banqueting facilities.
- Nomad Restaurant is open daily from 12:00 PM to 11:00 PM and takes guests on a culinary journey around the globe. From spicy sesame spareribs to vegetarian curries, from the classic Nomad Burger to harissa salmon with bulgur – every dish is inspired by international cuisine. The menu includes vegetarian options, bold world flavors, and perfectly paired drinks.
- Haven Restaurant
A stylish breakfast venue open daily from 06:30 to 10:30/11:00 AM, serving an extensive international buffet. This restaurant is also open for lunch or dinner for Meeting & Events. - Room Service
For guests who prefer dining in their rooms, we offer a comprehensive room service menu. - Meeting & Events
Our 19 multifunctional meeting spaces host a variety of events, from intimate gatherings to large conferences.
We are part of the Radisson Hotel Group. Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,460 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.
People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter.
Radisson Blu Hotel Amsterdam Airport is looking for an enthusiastic and flexible Allround F&B Service Employee to join our team across various F&B outlets. Are you looking for a varied role in an international hotel where guest experience is key? Then keep reading!
What will you do?
You will be responsible for serving guests in the restaurant, and if needed, support other F&B outlets such as banqueting, breakfast, or room service (mostly evenings shifts);
Service at Nomad Restaurant;
- Welcoming guests, taking orders, and providing information about dishes and drinks;
- Coordinating with the kitchen or manager for dietary requirements or special requests;
- Serving food and beverages, clearing and resetting tables;
- Processing payments and ensuring a smooth guest experience;
- Preparing simple orders independently when needed (e.g., pouring drinks, small snacks).
Supporting other F&B services (if needed);
- Setting up and breaking down meeting or event spaces;
- Preparing bars, buffets, or private dining areas;
- Assisting in other outlets like breakfast or room service when necessary.
Why Join Radisson Blu Hotel Amsterdam Airport/Radisson Hotel Group?
- Employee rates in all the Radisson Hotels all over the world and 50% discount on Food & Beverage within the Radisson Hotels in the Netherlands;
- Employee canteen;
- We take our “We grow talent, talent grows us” culture belief to heart. With us you will benefit from a wide range of development offers supporting your learning & growth right from your onboarding. This includes an individual development plan and unlimited access to more than +20K learning modules & programs through Radisson Academy;
- Participate and live Responsible Business every day together with our team members in the hotel and in the local communities where we work on creating shared value, better futures and a better planet for all;
- An international workplace with colleagues and guests from all over the world;
- Free parking spots or free hotel's shuttle bus from and to Schiphol;
- Great staff activities and parties.
What do we expect from you?
- Experience in hospitality is a plus – a service-oriented attitude is essential;
- Good command of English;
- Availability in the evenings and flexibility with shifts;
- A well-groomed appearance and strong team spirit;
- Customer-focused, stress-resistant, and detail-oriented.