Early bird with a love for good food? As a Breakfast Chef at Conscious Hotels Vondelpark, you create a delicious breakfast every morning, cook with character, and are right there among the guests.
Early bird, foodie, or eco-lover – call it what you want. One thing’s for sure: you start your day with flavor! As a Breakfast Chef at Conscious Hotels Vondelpark / The Tire Station, you make sure our guests kick off their day with a delicious, unforgettable breakfast.
Not your average hotel breakfast! You work with honest, local ingredients and real products with character. Simple yet nutritious dishes like oatmeal and fresh fruit, giving our guests energy for the whole day.
Breakfast is a busy time, and that’s exactly when you thrive! With sharp preparation, a tidy kitchen, and an eye for detail, you effortlessly serve up a fantastic breakfast every morning. As a breakfast team member, you’re not just behind the stove. You’re among the guests, combining cooking and hospitality seamlessly.
Does this sound like your perfect morning? Join the team at Conscious Hotels Vondelpark / The Tire Station!
About you!
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You’re looking for a fun part-time job, 0–22 hours per week;
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Hospitality runs through your veins;
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You have experience in the hotel industry, preferably in the kitchen;
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You can work independently but thrive in a team;
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You stay calm and focused, even during busy periods;
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Flexible availability (including weekends);
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You speak fluent English (Dutch is a plus);
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You live in Amsterdam;
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Bonus points for HACCP knowledge;
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And most importantly: you enjoy what you do.