In this role, you work in a production kitchen where fresh fruit and vegetables are prepared for delivery to premium restaurants and gastronomic clients. The work is mainly manual and takes place in a cooled environment (5-7°C).
Your tasks include:
- Cutting fruit and vegetables by hand
- Checking the quality of fresh products
- Packing and preparing products for shipment
- Operating packaging machines (flow pack machines)
- Supporting general production, hygiene, and food safety tasks
You work in a structured and clean environment where quality and precision are very important.
Working hours:
- 24 or 38 hours per week (depending on your preference)
- Day shift or night shift available (your choice)
The company specializes in preparing and delivering fresh fruit and vegetables to exclusive restaurants and high-end gastronomy businesses. It focuses on quality, freshness, and reliable delivery. You will be part of a motivated team that ensures premium products are prepared with care and delivered in perfect condition to demanding clients in the food service industry.
Wat wij vragen- Willingness to work in a chilled environment (5-7°C)
- Ability to perform manual, physical work
- Experience in food production is a plus
- Basic English or Dutch communication skills
- Motivation and reliability
- Attention to hygiene and quality
- Payment from €14.71/ hour
- Part-time or full-time work (24 or 38 hours per week)
- Choice of day or night shifts
- Weekly payments
- Stable working hours
- Work with high-quality fresh products
- Opportunities to learn and develop skills
- Friendly and supportive team
Interested in this vacancy? You can apply in just 2 minutes.
Do you have questions? Please contact Patrycja on +31 644 745990 or -. Good work!
In overeenstemming