The Role
As Production Supervisor, you will take responsibility for managing a small production team, ensuring efficient workflow, high-quality output, and full compliance with food safety and hygiene standards. You will be a hands-on leader, supporting, developing, and motivating your team to achieve production targets.
There are two positions available, each overseeing a dedicated production area.
Key Responsibilities
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Lead, organise, and manage production operatives to ensure smooth daily operations
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Plan, monitor, and evaluate workflow to meet production targets and deadlines
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Maintain high standards of food safety, hygiene, and quality compliance
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Train, coach, and develop team members to improve performance and engagement
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Manage staff performance, including appraisals and day-to-day support
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Resolve team issues and promote a positive working environment
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Monitor production processes, identify improvements, and implement efficiencies
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Ensure equipment is operating effectively and escalate maintenance issues when required
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Maintain accurate production records and support reporting to senior management
About You
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Previous experience in a supervisory or management role within food production or manufacturing
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Proven ability to manage teams independently in a fast-paced environment
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Strong understanding of health & safety, hygiene audits, and quality standards
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Excellent communication and leadership skills
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Organised, proactive, and solutions-focused
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Experience with production planning and process improvement
This is a 40 hour week working on shift between 6.30am and 4.30pm.
If this feels like a role you'd like to explore further please apply today.
Every effort is made to reply to applicants, however during busy times this is not always possible, if you haven't heard from us within 2 working days please assume you have not been successful on this occasion
Salary description
£33000.00 - £35000.00 per year