The role is made up of varying responsibilities including:
· Preparing fresh ingredients for the day
· Presenting high quality dishes
· Ensuring Health & Safety & food Hygiene is adhered to at all times
· Supporting Sous Chef & Head Chef with creating menus
· Assisting other team members
· Support training of commis
· Overseeing the maintenance of kitchen & food safety Standards
To be successful in this role you need to be a team player with excellent communication skills.
DS Recruitment acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers
Salary description
£16.00 - £19.00 per hour