Reporting to the QC Team Leader, you will carry out quality checks on fresh produce to ensure it meets customer specifications before despatch.
Working pattern: 5 days out of 7 per week and weekend working will be required.
Shift pattern: 8 hours between the hours of 6am-6pm - with flexibility.
This is a seasonal, full-time position expected to last until approximately November 2026.
(Potential full time for the right candidate)
Previous experience in Quality Control/Assurance desirable but not essential as full training given.
Responsibilities
· Monitor quality of finished product and assess if ready for despatch.
· Ensure that all products packed meet the agreed customer specifications.
· First basket checks (QC Online).
· Temperature Checks (QC Online).
· Printing of product labels, ensuring they contain the correct information.
· Check the quality of the finished products- QC Online- (barcode, correct weight/film, pack orientation).
· Completing paperwork.
· Cleaning the label room/shelf-life room.
· Report non-conformances or anomalies and monitor implementation of corrective actions.
Skills
Essential:
· Excellent attention to detail and a methodical approach to problem-solving.
· Good level of spoken and written English.
· Strong communication skills.
· Ability to work independently as well as part of a team in a fast-paced environment.
· Competent in Microsoft Office.
· Good organisation and numeracy skills.
· Focus on continuous improvement and a “get it done” attitude.
Desirable:
· Previous experience in Quality Control/Assurance.
· Previous experience working in FMCG (Fast moving consumable goods)
Salary description
£13.00 - £13.00 per year