Feel the authentic. At Park Plaza Amsterdam Airport, located just 10 minutes from Schiphol, our Food & Beverage operation is all about variety and pace. From individual guests and crew meals to conferences, banquets, weddings, and events, no two days are the same. With a free shuttle service for guests and team members and on-site parking, accessibility is seamless.
As a Food & Beverage Team Leader, you are at the heart of the operation, leading from the floor and ensuring every service moment runs smoothly. You support, guide, and motivate the team while delivering memorable guest experiences across all outlets. This role is key in ensuring consistent service quality, operational efficiency, and a positive team environment during both calm and high-volume periods.
Responsibilities * Lead and support daily service across restaurant, bar, breakfast, and banqueting * Act as the first point of contact on shift for the F&B team * Ensure service standards, presentation, and guest experience are consistently met * Support onboarding and provide on-the-job coaching to team members * Coordinate with kitchen and other departments for smooth service flow * Assist with shift planning, handovers, and operational communication * Handle guest feedback proactively and professionally * Ensure compliance with food safety, hygiene, and brand standards * Step in operationally where needed and remain flexible across service styles and volumesEssential Requirements
* Previous experience in Food & Beverage service, ideally in a hotel or high-volume environment * Ready to take the first or next step into a leadership role * Strong communication skills in English (written and spoken) * Hands-on mentality with the ability to lead from the floor * Organised, stress-resistant, and solution-oriented mindset * Passion for guest experience and teamwork * Eligible to work in the Netherlands Preferred Requirements * Experience supervising or guiding a team * Familiarity with events, banqueting, or airline/crew service is an advantage * Knowledge of POS systems and operational procedures * Dutch or any additional language is an advantage * Commercial awareness and interest in driving F&B performance Your Benefits & Perks * Discounted hotel rates (including Radisson Hotel Group worldwide and family and friends) * 50% food and beverage discount at our restaurants and bars * Exclusive discounts via personeelsvoordeelwinkel.nl * Discount on collective health insurance with VGZ * Great learning and development opportunities * Advanced onboarding programme * Career growth opportunities across PPHE Hotel Group in Europe * Tasty meal during your shift * Annual company parties and outings * Birthday bonus of €250 gross * Industry pension plan * 25 days holiday plus 1 additional wellbeing day * 8% holiday allowance * Travel compensation (up to €200 net per month) * Recommend a friend bonus (up to €750) * Departmental incentive schemes This role is paid according to Horeca CAO scale V, starting from €2,505.40 gross per month (full-time), depending on experience and qualifications.Excited to lead from the floor and create memorable Food & Beverage experiences? Apply today, it's quick and mobile-friendly. We welcome all backgrounds and encourage you to bring your authentic self to Park Plaza Amsterdam Airport. Park Plaza. Be part of it.