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We are currently recruiting experienced Temporary Chefs to support a variety of clients in the Dover area, including care homes, schools, hotels, and contract catering sites.
This is a fantastic opportunity for chefs looking for flexible working hours, competitive hourly rates, and the chance to gain experience across different kitchens.
Key Responsibilities:
Preparing and cooking high-quality meals in line with client requirements
Maintaining excellent standards of food hygiene and safety (Food Safety Level 2 minimum)
Working efficiently in fast-paced kitchen environments
Supporting kitchen teams with prep, service, and cleaning duties
Adapting quickly to different kitchen settings and menus
✅ Requirements:
Previous experience as a Chef (CDP level or above preferred)
Valid Food Hygiene Certificate (Level 2 or higher)
Ability to work independently and as part of a team
Flexibility with shifts, including weekends if required
Own transport is beneficial but not essential
💷 What We Offer:
Competitive pay rates from £16.00 to £17.50 per hour
Weekly pay
Flexible shifts to suit your availability
Opportunity to work across a range of exciting venues
Ongoing support from a dedicated agency teamWhether you're looking for short-term assignments or regular ongoing work, we'd love to hear from you!
👉 Apply today to join our growing team of professional chefs in Dover.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people