Key Responsibilities
Fill ice cream tubs accurately in line with production specifications.
Operate and monitor tub filling and sealing equipment.
Check that tubs are correctly filled, sealed, labelled, and packed.
Carry out visual quality inspections and report any defects or issues.
Load and unload ingredients, packaging materials, and finished products.
Transfer products between production areas and cold storage as required.
Assist with setting up, cleaning, and maintaining filling and packing equipment.
Maintain a clean and hygienic work area at all times.
Follow all food safety, hygiene, allergen, and quality procedures.
Work efficiently to meet production schedules and daily output targets.
Support colleagues with general production duties as required.
Skills and Experience
Essential
Ability to work in a fast-paced production environment.
Able to work in a COLD ENVIRONMENT
Good attention to detail.
Reliable and able to work as part of a team.
Able to follow written and verbal instructions.
Good awareness of health and safety practices.
Desirable
Previous experience in food production or manufacturing.
Experience operating filling or packaging machinery.
Food Hygiene Level 2 qualification.
Physical Requirements
This is a physically demanding role involving regular manual handling.
Frequent lifting, carrying, loading, and unloading of tubs, ingredients, packaging, and finished products, including some heavy lifting.
Ability to stand for prolonged periods throughout the working shift.
Comfortable working in a chilled production environment.
Ability to wear appropriate PPE throughout the shift.
Workoing hours - Monday to Friday (Apply online only)
Benefits:
Weekly pay
Friendly and supportive working environment
Full training provided
Opportunity for ongoing work
If you are interested please apply here or contact the Industrial Team on (phone number removed) or send your CV to
Salary description
£12.71 - £12.71 per hour