Had a busy summer and want a change - why not join us as a pastry chef? We have shifts available and it's the perfect time to get your admin out of the way, register with us, and be fully set up for the demand ahead - in the run up to Christmas.
Join our growing team of Agency Chefs and be ready to hit the ground running when kitchens ramp up again.
Rates of Pay:
£23.00p/hr
Why work as a Pastry Chef in Hampshire?
Weekly pay, every Friday
* Flexible shifts to suit your lifestyle
* Get registered now and be first in line for upcoming work
* A wide variety of venues - pubs, hotels, restaurants, events and contract catering
* Local Hampshire work or opportunities across the UK
* Temp-to-perm options if you're looking for longer-term stability
* Referral rewards through our Platinum Scheme
What you'll be doing:
As a Pastry Chef, you'll support kitchens across the region during busy periods, holidays, and staff shortages.
You'll be expected to:
Deliver high-quality dishes to each venue's standards
* Adapt quickly to new kitchens and teams
* Work efficiently, cleanly, and professionally
* Communicate clearly with front and back of house teams
What we're looking for:
We're looking for reliable, experienced Pastry Chefs who want flexible temp work and are ready for a busy season ahead. You'll need:
Previous experience as a Pastry Chef
* Up-to-date Food Hygiene and Allergen certificates
* A professional, proactive attitude and strong timekeeping
* Two references to support your experience
If you want flexible, well-paid work as a Temp Chef, now is the ideal time to register. Get everything set up now and be ready for work as an Agency Chef in Portsmouth.
Apply now and get registered today.
Job Number │ (phone number removed) / INDSOTONCHEF
Role │ Pastry Chef
Consultant │ Hollie Harket-Burgess
Platinum Recruitment is acting as an Employment Business in relation to this vacancy
Salary description
£23.00 - £23.00 per hour