Are you a passionate Chef de Partie looking to develop your skills in a high-quality kitchen? This is a fantastic opportunity to join a respected hospitality venue in Christchurch, where you'll work with fresh ingredients, learn from experienced chefs, and be part of a supportive and professional team.
Why apply for this Chef de Partie role in Christchurch?
You'll benefit from a positive working environment and opportunities to grow your career:
£32,000 annual salary
Tips on top of salary
Opportunities for progression and development
Staff discounts across hotel services
A great working environment
A supportive, professional team cultureWhat you'll be doing:
As Chef de Partie, you'll play an important role in maintaining the high standards of this 2 Rosette kitchen. You will:
Prepare and present dishes to a consistent, high standard
Maintain excellent levels of hygiene and food safety
Manage and support Commis and Demi Chefs within your section
Work closely with the Sous Chef and Head Chef on menu development
Ensure quality and consistency during every serviceWhat we're looking for:
We're looking for a Chef de Partie in Christchurch who brings:
Previous experience in a similar high-standard kitchen
A strong understanding of modern British cuisine
A genuine passion for food and hospitality
The ability to work under pressure in a fast-paced environment
Strong teamwork and communication skillsIf you're looking for a Chef de Partie role in Christchurch where you can refine your skills and progress within a high-performing kitchen, this could be your ideal next step.
Apply now - we'd love to hear from you.
Job Number │ (phone number removed) / INDREGIONALBOMO
Location │ Christchurch
Role │ Chef de Partie
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy
Salary description
£32000.00 - £32000.00 per year