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Select Recruitment Specialists Ltd

Restaurant Manager

Select Recruitment Specialists Ltd Long Stratton
35,000 to 38,000
32 - 40 hour


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    Select Recruitment Specialists Ltd

    Restaurant Manager

    Select Recruitment Specialists Ltd Long Stratton
    35,000 to 38,000
    32 - 40 hour
    Status Open
    Apply now

    Apply on the employer's website


    What we ask

    Education

    No minimum education required

    What we offer

    Salary
    £35,000 to £38,000
    Hours
    32 to 40 hours per week
    Employment type
    permanent

    Job description

    Restaurant Manager

    Salary: £38,000 per annum
    Hours: 40 hours per week
    Working pattern: Including weekends on a rota basis

    We are looking for an experienced and motivated Restaurant Manager to join our amazing client's busy and friendly food hall team in Diss.

    This is an exciting opportunity for an experienced hospitality professional who enjoys leading a team, delivering excellent customer service and taking responsibility for the smooth and successful day-to-day running of a restaurant operation.

    The Role

    As Restaurant Manager, you will have responsibility for the overall operation of the venue, ensuring high standards of service, food quality, cleanliness and customer experience.

    Your key responsibilities will include:

    Managing, motivating and developing the restaurant team.
    Overseeing day-to-day restaurant operations.
    Managing budgets and monitoring costs.
    Using and managing EPOS systems effectively.
    Supporting recruitment, training and staff development.
    Ensuring health, safety and operational standards are consistently maintained.
    Managing stock, wastage and other operational costs.
    Leading by example and creating a positive team environment.
    About You

    We are looking for someone with proven experience in restaurant management who is confident taking ownership of a busy operation.

    You will ideally have experience in:

    Restaurant or food-service management.
    Staff scheduling and rota management.
    Budgeting and cost control.
    EPOS systems.
    Working in a fast-paced hospitality environment.
    Delivering consistently high standards of customer service.
    You will be organised, commercially aware and hands-on, with excellent communication skills and the ability to remain calm and effective in a busy environment.

    What's On Offer

    The opportunity to take a key role in a busy and growing food-led business
    A supportive and friendly working environment
    The opportunity to make the role your own and have a real impact on the operation
    If you are an experienced Restaurant Manager looking for your next challenge, we would love to hear from you.

    Get in touch with Helen Dawson at Select Recruitment for more information, or apply now
    Salary description

    £35000.00 - £38000.00 per year

    Apply now

    Apply on the employer's website

    Apply now

    Apply on the employer's website


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