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Anderson Knight

Hygiene Manager

Anderson Knight Glasgow
42,000
32 - 40 hour
new


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    Anderson Knight

    Hygiene Manager

    Anderson Knight Glasgow
    42,000
    32 - 40 hour
    new
    Status Open
    Apply now

    Apply on the employer's website


    What we ask

    Education

    No minimum education required

    What we offer

    Salary
    £42,000
    Hours
    32 to 40 hours per week
    Employment type
    permanent

    Job description

    An established food manufacturing business is seeking a proactive and experienced Hygiene Manager to lead and continuously improve site hygiene operations. This is an excellent opportunity for an individual who is passionate about maintaining high standards, driving improvement initiatives, and making a significant contribution to a fast-paced production environment.

    The successful candidate will take ownership of the hygiene function, ensuring that cleaning and sanitation activities support food safety, quality, and regulatory compliance across the site.

    Key Responsibilities

    * Lead, manage, and support the Hygiene Team, including scheduling, performance management, and training.

    * Develop, maintain, and monitor hygiene schedules and cleaning procedures through regular audits and inspections.

    * Coordinate and oversee deep-cleaning programmes, including full equipment strip-downs where required.

    * Support technical and quality functions in relation to pest control management and audit preparation.

    * Conduct routine inspections to verify hygiene, food safety, and workplace standards.

    * Monitor and achieve targets relating to microbiological performance, HACCP compliance, and equipment release procedures.

    * Liaise with external chemical and hygiene service providers to maintain effective sanitation systems.

    * Investigate microbiological concerns using root cause analysis and implement effective corrective and preventative actions.

    * Maintain hygiene records and documentation in line with recognised food safety standards and customer requirements.

    * Drive continuous improvement within the Hygiene Quality Management System.

    * Ensure effective controls are in place to prevent contamination and product risk.

    * Maintain accurate records for hygiene activities, maintenance support tasks, and employee training.

    * Promote and ensure compliance with all relevant health, safety, food hygiene, and quality standards.

    The ideal candidate will demonstrate:

    * Strong leadership and communication skills with the ability to motivate and develop teams.

    * A proactive, solutions-focused approach with excellent problem-solving abilities.

    * Resilience and adaptability in a changing operational environment.

    * A commitment to continuous improvement and best practice.

    * The ability to prioritise workload and perform effectively under pressure.

    * Experience within a food manufacturing, FMCG, or related production environment.

    Package

    * Hours: 40 hours per week, Monday to Friday, with occasional weekend work as required.

    * Contract: Permanent.

    * Salary: Competitive and dependent on experience.

    Equal Opportunities

    The organisation is committed to creating an inclusive workplace and welcomes applications from suitably qualified candidates from all backgrounds
    Salary description

    £42000.00 - £42000.00 per year

    Apply now

    Apply on the employer's website

    Apply now

    Apply on the employer's website


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