Location: Wiltshire
Salary: Up to £60,000
We are seeking an experienced Technical Manager to lead and drive food safety, quality, and compliance standards within a fast-paced chilled food manufacturing environment. Reporting to senior leadership, you will be responsible for ensuring the site operates in line with all customer, regulatory, and industry requirements while maintaining the highest standards of product quality and food safety.
The successful candidate will have proven experience within food manufacturing, ideally chilled foods, and possess a strong understanding of BRCGS standards, HACCP principles, and food safety legislation. Applicants should hold a Food Technology degree (or equivalent qualification) and/or demonstrate significant experience managing technical functions within a BRC-accredited manufacturing environment. Strong leadership, audit management, and stakeholder engagement skills are essential.
This is an excellent opportunity for a proactive technical professional looking to make a significant impact within a growing and quality-focused food manufacturing business.
Essential Requirements:
Experience in a Technical Manager or Senior Technical role within food manufacturing
Strong knowledge of BRCGS standards and audit management
HACCP qualification and practical implementation experience
Food Technology degree or equivalent food science qualification preferred
Experience within chilled food manufacturing highly desirable
Knowledge of UK food safety legislation and retailer standards
Excellent leadership and communication skills
For more details please send your CV today
Salary description
£50000.00 - £60000.00 per year