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Broadacres Housing Association

Catering Manager FTC

Broadacres Housing Association Romanby
41,295
32 - 40 hour
new


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    Broadacres Housing Association

    Catering Manager FTC

    Broadacres Housing Association Romanby
    41,295
    32 - 40 hour
    new
    Status Open
    Apply now

    Apply on the employer's website


    What we ask

    Education

    No minimum education required

    What we offer

    Salary
    £41,295
    Hours
    32 to 40 hours per week
    Employment type
    temporary

    Job description

    Catering Manager - 12 Month Fixed Term Contract

    £41,295.84 per annum

    Northallerton/Hybrid

    Full Time – 37 hours

    12 month Fixed Term Contract

    Closing Date - 26 April 2026

    Interviews will be held - Wednesday 6th May 2026

    The Role:

    We are looking for an experienced and motivated Catering Manager to lead and develop catering operations across our extra care schemes.

    This is a key leadership role responsible for ensuring the consistent delivery of high quality, nutritious and customer focused services. You will provide professional leadership to Chef Managers, Mobile Chef Supervisors and wider catering teams, driving excellence in service delivery, food safety, compliance, staff development and customer satisfaction.

    You will play a vital role in shaping a modern, efficient and value for money catering service that enhances the daily experience of our residents and reflects our commitment to quality, inclusion and continuous improvement.

    What You'll Be Doing:

    ·        Providing strategic leadership to catering teams across multiple schemes, ensuring consistently high standards of food quality and service

    ·        Leading the development of innovative, flexible menu cycles that meet nutritional, cultural and personal needs

    ·        Ensuring full compliance with food safety, hygiene, environmental health and regulatory requirements

    ·        Overseeing rota management, staffing levels and contingency planning to maintain service continuity

    ·        Managing supplier relationships to secure reliable, high‑quality and cost‑effective goods and services

    ·        Supporting and developing Chef Managers through clear objectives, performance management and training

    ·        Overseeing catering budgets, stock control and financial compliance, ensuring strong value for money

    ·        Leading responses to escalated complaints and using learning to drive service improvement

    ·        Keeping up to date with sector best practice and legislation, sharing learning across the team

    What We're Looking For:

    You will be an experienced catering professional with strong leadership skills and a passion for delivering excellent services.

    You will bring:

    Significant experience working within the catering industry

    Proven experience of supervising and managing staff, including multi‑site or remote teams

    Strong people management, communication and organisational skills

    Confidence managing budgets and understanding value for money principles

    Up to date knowledge of food safety, catering legislation and best practice

    A collaborative, solutions focused approach and the ability to manage competing priorities

    Good IT skills and a willingness to promote digital ways of working

    Essential qualifications:

    Level 3 Managing Food Safety in Catering (or equivalent)

    Level 2 Professional Cookery (or equivalent)

    HACCP / Food Safety Management training

    What We Offer:

    ·        Competitive Salary: Alongside a generous annual leave package and flexible working options.

    ·        Comprehensive Benefits: A range of benefits, including pension and holiday buying scheme.

    ·        Agile Working: Enjoy flexible working arrangements.

    ·        Support for You: Additional perks to support your wellbeing, including our EAP service.

    This role may be suitable for applicants currently working in senior catering or hospitality leadership roles, including Catering Manager, Chef Manager or similar positions with responsibility for multi‑site service delivery and team leadership.

    Why Broadacres?

    At Broadacres, we champion diversity and are committed to being an equal opportunities and disability confident employer. We welcome applications from all community sectors and encourage individuals underrepresented in our organisation to apply.

    Our Organisation

    Broadacres is a successful, innovative, not-for-profit housing association based in Northallerton, North Yorkshire. We own and manage more than 6,900 homes across various regions, providing top-tier services aimed at meeting our vision: ‘to be the best rural housing association in the country'. We ensure our customers receive first-class service, making them proud to live in a Broadacres' home.

    Please note: This vacancy may close before the advertised closing date if sufficient suitable applications are received. We may be interviewing as applications come in, so apply early to avoid disappointment
    Salary description

    £41295.00 - £41295.00 per year

    Apply now

    Apply on the employer's website

    Apply now

    Apply on the employer's website


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