You operate and monitor industrial mixing equipment, accurately weigh ingredients, and follow strict production procedures. Performing quality control checks in line with HACCP guidelines is a key part of your role, ensuring food safety, product consistency, and compliance with hygiene standards.
The start time at work is between 06:00 and 07:00 am depends on the department, and the end time is flexible. The work is usually an 8-hour shift, between Monday and Friday, but extra hours and extra days of the weekend are planned according to the operational needs.
Job Requirements:
- You are interested in production work and want to be part of the production process.
- Experience is not a must, you can learn everything from the team at Luiten. It is more important to be enthusiastic and motivated.
- You are able to lift 5 to 8 kg and able to stand for a longer time.
- You speak English and/or Dutch.
- You are able to work in a production enviroment with a temperature from 7 degree
- You are available during peak periods (December and Easter).
- Willingness to adhere to regulations regarding All visible jewelry, piercings, false nails/eyelashes, or nail polish, which are prohibited in food production environments.
- €0,09 Allowance per hour, for working in a 7 degree environment.
- Annual December bonus of 3,25% of gross salary (with the condition of working at least 2 months in Luiten).
- Employment contract with Charlie works.
- Housing at a close distance.
- Free electrical bike for transport to work.
- Friendly, multi-cultural, proud colleagues with a heart for production and a passion for quality.
€1478.00 - €2115.00 monthly