Radisson Hotel & Suites Amsterdam South has 227 suites and rooms. We want to appeal to both business and longer-staying travellers visiting the Dutch capital. Each of the studio’s, one-bed and two-bed apartments has its own fully equipped kitchen. It is up to us to make them feel at home with our family of Cycadettes!
Keuken & Bar concept offering our guests breakfast, lunch and dinner. They relax and unwind with a great selection of beers, wines and cocktails from the bar area.
As Lead Chef Kitchen, you will in charge of the Kitchen and Stewarding team. The team contains of 5 employees. We are serving a basic menu in the restaurant.
What we offer you?
- Fulltime job.
- Salary according to the Horeca CAO.
- 25 holiday days.
- Travel allowance + free parking.
- Cycas smiles Reward & Celebration program.
- Free use of the property gym.
- Meals available on property.
- The best project you will ever work on is you! So let us help you grow with our guidance, training and career possibilities.
- Feed your wanderlust with discounts all over the world.
What we expect from you?
- Ordering.
- Guiding, training and motivating the team.
- Making the rosters.
- Performing preparatory work such as washing, cutting and precooking.
- You are part of the team cooking the dishes.
- Being available to do all shifts: day, evening and weekends.
- Assessing the quality of products to be used (freshness, shelf life) and preparing utensils.
- Making sure all HACCP requirements are met.
Interested? Let's connect!
Meer informatie over de functiebeschrijving, zie hierboven.