Bakery Production Worker

Join a warm family business! You will work in a motivated team and contribute to a real production process. Do you enjoy working in shifts? Then you are a perfect fit for our bakery team!

What are you going to do
You are the all-rounder in the bakery! Whether you're making sure the products are perfectly baked or solving technical problems, you keep everything running smoothly.
Here's a list of your tasks:

• Setting up the machines
  
• Weighing the ingredients and preparing the dough
  
• Checking the baking process and performing quality checks
  
• Solving problems with the machines
  
• Keeping your work area clean and organized
  

About the company
This company in Roosendaal is an industrial bakery that focuses on large-scale production of bread and other bakery products. The company mainly supplies the supermarket Lidl in Belgium. The bakery produces different types of bread, such as white, brown, multigrain, and specialty breads, often in large quantities. Hygiene, consistency, and strict adherence to food safety standards are essential in their processes.


Wat wij bieden

• A salary between €2.740 and €3.534 gross per month
• Allowances of 34% and 37% (at night) and overtime allowance of 25% and 50%
• Travel allowance of €0.19 per km, up to a maximum of €5.70 per day
• A long-term job with the possibility of a permanent contract
• Opportunities for growth

Can't wait to get started as a Production Worker in the Bakery? Apply now!
We will contact you within 24 hours on working days to discuss your application. If we're a match, we will invite you for an interview at our office in Etten-Leur.


Wat wij vragen

• Availability to work in 3 shifts from Monday to Friday. You will work one week in the day shift from 08:00 to 16:00, one week in the late shift from 16:00 to 00:00, and one week in the night shift from 00:00 to 08:00 (Sunday is your regular day off).
• Willingness to help colleagues in a friendly way
• Sense of responsibility and technical understanding