Location: Hitchin, Hertfordshire
Salary: £34,000 + Tronc - Daytime Hours
Platinum Recruitment is delighted to be working in partnership with beautiful Hotel and Restaurant to recruit an Kitchen Manager to join their award-winning food-led operation.
This is a fantastic opportunity for a chef looking to move away from the traditional long hours of a kitchen and into a more structured, daytime-focused role.
What's in it for you?
£34,000 salary + Tronc
Predominantly daytime hours
Excellent work-life balance
Career development opportunitiesAbout the Role
As Kitchen Manager, you will take responsibility for the smooth running and organisation of the kitchen during the day. You will oversee breakfast service, ensuring the kitchen delivers consistently high standards before taking responsibility for the administration and organisation of the kitchen operation.
The role will include managing kitchen paperwork, ordering and stock control, maintaining food safety and HACCP records, managing rotas and supporting the Head Chef with the organisation and administration of the wider kitchen.
The Ideal Candidate
We are looking for an organised and reliable kitchen professional with strong attention to detail and a good understanding of kitchen operations. You'll be confident running a breakfast service, managing kitchen administration and maintaining high standards around food safety, stock and organisation.
Most importantly, you'll be someone who enjoys taking responsibility, is comfortable working independently and wants to develop their career while enjoying a much better work-life balance.
If you're looking for a daytime kitchen management role with a quality food-led business, we'd love to hear from you.
Consultant: Jason Reed
Job Number: 49024 / INDCHEFS
Job Title: Kitchen Manager
Location: Hitchin, Hertfordshire
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy
Salary description
£34000.00 - £35000.00 per year