Cook

Our client is seeking an experienced cook / chef to work within their café. This is a great opportunity with an immediate start, and for the right person, will lead to a permanent position with future development opportunities.

What’s in it for you / Benefits:
•8:30am – 5:00pm Monday to Friday (weekend over time available Sat AM)
•£13.21 pay per hour
•Free Level 2 Food Hygiene & Allergy Awareness training (if not already held)
•Opportunity to move into a permanent role
•Friendly, supportive working environment
•Immediate start available

Role Overview:
As a key part of the café team, you’ll be responsible for preparing a simple, high-quality menu including breakfasts, toasties, sandwiches, and pastries. Preparing hot food, and hot and cold beverages. You will support the smooth running of the kitchen and help deliver a positive customer experience.

Key Responsibilities:
•Prepare and cook hot food to order
•Maintain kitchen cleanliness and food safety standards
•Work efficiently to meet service times
•Support other team members as needed
•Communicate clearly and positively with the front-of-house team

Skills and Experience:
•Previous kitchen or café experience is essential
•Basic food prep skills and an interest in food
•Punctual, trustworthy, and hardworking
•Able to follow food safety and hygiene procedures
•Friendly team player with a can-do, flexible attitude

How to Apply:
Please click apply or send your CV to (url removed). Proactive Staff is an equal opportunities Recruitment Business advertising on behalf of our client.

Skills:

Following recipes and specifications
Cleaning and maintaining kitchen equipment
Knowledge of food safety and hygiene (HACCP)
Time management
Stock control and inventory management

Qualifications:

Knowledge of food safety and hygiene (HACCP)

Keywords:

Cook
Chef Catering
Food Preparation
Meal Preparation
Commercial Kitchen
Food Hygiene
Food Safety