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Search

Evening Chef De Partie - Monday to Friday

Search Spitalfields
33,500
32 - 40 hour


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    Search

    Evening Chef De Partie - Monday to Friday

    Search Spitalfields
    33,500
    32 - 40 hour
    Status Open
    Apply now

    Apply on the employer's website


    What we ask

    Education

    No minimum education required

    What we offer

    Salary
    £33,500
    Hours
    32 to 40 hours per week
    Employment type
    permanent

    Job description

    Evening Chef de Partie | Monday to Friday

    £35,000 Per Annum + Paid Overtime
    13:30pm - 9:30pm | 40-Hour Contract
    Corporate Contract Catering | Hospitality & Events

    Looking for a role that offers exceptional food, a premium working environment, and every weekend off?

    We're recruiting for an experienced Evening Chef de Partie to join one of the City's most prestigious corporate catering operations. This is a fantastic opportunity to become part of a highly skilled brigade delivering exceptional hospitality, fine dining, and bespoke events within a modern corporate environment.

    Working a Monday to Friday evening shift, you'll play a key role in preparing and delivering everything from executive dinners and canapé receptions to private dining and high-end hospitality functions. You'll also have the opportunity to significantly boost your earnings through paid overtime, with all additional hours paid.

    The Role

    As Evening Chef de Partie, you'll be responsible for running your own section during afternoon and evening service, supporting the delivery of premium hospitality across a variety of events and functions.

    Working alongside an experienced team, you'll help produce beautifully presented dishes using fresh, seasonal ingredients whilst maintaining the highest culinary standards throughout service.

    Responsibilities will include:

    Running your own section during evening hospitality service
    Preparing and delivering high-quality dishes for executive dining, private events and canapé receptions
    Supporting the wider kitchen team during busy evening functions
    Maintaining exceptional food presentation and consistency
    Assisting with mise en place and service preparation
    Ensuring the highest standards of food safety, hygiene and organisation
    Contributing ideas towards seasonal menus and hospitality offerings
    Supporting occasional large-scale corporate events

    What We're Looking For

    Previous experience as a Chef de Partie within a quality-led kitchen
    Experience within hospitality, fine dining, hotels or premium contract catering would be highly desirable
    Passion for fresh food and high-quality ingredients
    Excellent organisation and attention to detail
    Calm under pressure with the ability to deliver consistently during busy service
    A positive attitude and strong team ethic
    Relevant culinary qualifications and current food safety knowledge

    What's On Offer

    £35,000 annual salary
    Monday to Friday working pattern
    13:30pm - 9:30pm shift
    40-hour contract
    Paid overtime
    Every weekend off
    Opportunity to work within one of London's leading corporate hospitality operations
    High-quality fresh food and premium ingredients
    Excellent career progression and ongoing development
    Supportive, professional kitchen brigade
    Staff meals whilst on dutyIf you're passionate about delivering exceptional food and want to join a business that genuinely values quality, work-life balance and career progression, we'd love to hear from you.

    Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age
    Salary description

    £33500.00 - £33500.00 per year

    Apply now

    Apply on the employer's website

    Apply now

    Apply on the employer's website


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