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Platinum Recruitment Consultancy

Head Chef

Platinum Recruitment Consultancy Borehamwood
45,000 to 50,000
32 - 40 hour


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    Platinum Recruitment Consultancy

    Head Chef

    Platinum Recruitment Consultancy Borehamwood
    45,000 to 50,000
    32 - 40 hour
    Status Open
    Apply now

    Apply on the employer's website


    What we ask

    Education

    No minimum education required

    What we offer

    Salary
    £45,000 to £50,000
    Hours
    32 to 40 hours per week
    Employment type
    permanent

    Job description

    Head Chef | Daytime Hours | £45,000 - £50,000 + Bonuses | Borehamwood, Hertfordshire

    Job Title: Head Chef
    Location: Borehamwood, Hertfordshire
    Salary: £45,000 - £50,000 + Bonuses
    Hours: Predominantly daytime hours with the latest finish around 8pm

    Looking for a Head Chef role where you can put your own stamp on the menu without sacrificing your evenings? This is an outstanding opportunity to lead the kitchen at a prestigious golf and hospitality venue, with the freedom to create seasonal menus, develop the team, and drive the food offering forward.

    What's in it for you?

    £45,000 - £50,000 salary + Bonus
    Predominantly daytime hours
    Latest finish around 8pm
    Full menu autonomy
    Fresh food operation using quality local produce
    Creative freedom to develop new dishes and seasonal menus
    Supportive senior management team
    Pension scheme
    Free on-site parking
    Career development within a growing hospitality businessThe role

    As Head Chef, you'll take full ownership of the kitchen, leading the brigade while continually evolving the food offering.

    You'll be responsible for:

    Creating and developing fresh, seasonal menus
    Leading, motivating, and developing the kitchen team
    Delivering high-quality food across daily service, events, and functions
    Managing food costings, GP, stock control, and kitchen budgets
    Building strong relationships with local suppliers and sourcing quality produce
    Maintaining exceptional food hygiene, HACCP, and Health & Safety standards
    Driving consistency, creativity, and operational excellence throughout the kitchenWhat we're looking for

    Previous experience as a Head Chef or an accomplished Senior Sous Chef ready to step up
    Strong fresh food background with a passion for seasonal cooking
    Proven menu development and costing experience
    Commercial awareness with excellent GP and stock management skills
    A calm, positive leadership style that brings the best out of the team
    Someone with the drive and ambition to continually improve and grow the food offering
    Strong organisational and communication skillsWhy join?

    This isn't a role where you'll simply maintain what's already there. You'll have the opportunity to shape the direction of the kitchen, introduce your own ideas, and build a food offering you're proud of. If you're looking for creative freedom, sensible hours, and the chance to make a genuine impact within a quality hospitality operation, this is a role worth exploring.

    Apply now and take the next step as Head Chef in Borehamwood, Hertfordshire

    Consultant: Bradley Baxendale
    Job Number: INDCHEFS / (phone number removed)
    Job Role: Head Chef
    Location: Borehamwood, Hertfordshire

    Platinum Recruitment is acting as an Employment Agency in relation to this vacancy
    Salary description

    £45000.00 - £50000.00 per year

    Apply now

    Apply on the employer's website

    Apply now

    Apply on the employer's website


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