Term time only
-Mon - Fri 07.00 - 15.00
Term time only (40 weeks)
Role Overview:
Recruiting a Chef De Partie for a prestigious independent boarding school in Dorking.
You will be working within a great team using fresh and seasonal produce to create nutritious and well balanced food for the students keeping up to date with modern food trends, there is a lot of hospitality to the business also.
Main Duties and Responsibilities as a Chef De Partie
To prepare and present food to meet the required standard
To ensure the work area is kept clean and tidy
Running a section within the kitchen
What You Need To Be a Successful Chef De Partie
Previous experience in a fresh food kitchen
Willingness to learn and progress
Great communication skills and ability to work well within a team
The Reward/Benefits - Chef De Partie
Work Life Balance
Competitive Pay
Joining a fantastic Contract Catering company
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people
Salary description
£24000.00 - £27000.00 per year