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Ampleforth Abbey Trust

Chef De Partie

Ampleforth Abbey Trust Ampleforth
32,000
32 - 40 hour


Show Recently closed jobs

    Ampleforth Abbey Trust

    Chef De Partie

    Ampleforth Abbey Trust Ampleforth
    32,000
    32 - 40 hour
    Status Open
    Apply now

    Apply on the employer's website


    What we ask

    Education

    No minimum education required

    What we offer

    Salary
    £32,000
    Hours
    32 to 40 hours per week
    Employment type
    permanent

    Job description

    Position Title: Chef De Partie

    Salary: Up to £32,000 per annum dependent upon experience + Benefits

    Hours: Full time 40 hours per week, 5 days over 7 to include weekends and bank holidays

    Based at Ampleforth Abbey YO62 4EN

    Closing date: Friday 17th July (may close sooner depending on volume of applicants)

    Benefits

    Up to 8% employer-matched pension
    Life assurance
    Free lunch during working hours
    Free on-site parking
    20% discount at the Tea room and Abbey Shop
    Cycle to Work Scheme
    Christmas Closure
    Historic Houses and Yorkshire Great Houses, Castles and Gardens passes to borrow
    Employee Assistance programme
    Retail savings platform
    50% discount on fitness suite, swimming and other activities at St Albans Centre
    About Ampleforth Abbey

    Ampleforth Abbey is home to the UK’s largest Benedictine monastic community, rooted in the Rule of St Benedict. Our mission is to seek God through prayer and service, and to invite others to experience faith in action.

    Located in the Howardian Hills near York, the Abbey sits within an Area of Outstanding Natural Beauty and welcomes thousands of visitors each year to its Retreat Centre, Visitor Centre, Shop and Tea Room.

    Ampleforth Abbey Trust, a registered charity, works alongside the Monastic Community to support this mission. With around 60 lay staff, the Trust delivers on a five-year strategy, choosing a Future Together, to ensure a sustainable, faith-led future for the Abbey and its valley home.

    The Chef de Parti supports the Head Chef in the daily operation of Ampleforth Abbey kitchens including the tearoom and main Monastery, ensuring the consistent delivery of high-quality, freshly prepared food. This role combines strong culinary skills with leadership responsibilities, while respecting the calm, reflective, and historic nature of the Monastic environment. The Chef de Parti plays a key role in maintaining excellent standards of food quality, hygiene, and efficiency, helping to create a welcoming and memorable experience for all visitors. 

    If you enjoy working in a friendly peaceful atmosphere, meeting new people, being part of a hardworking team Ampleforth Abbey is perfect for you!

    Main Responsibilities but not limited to:-

    Assist the Head Chef & Executive Chef in the day-to-day running of the kitchens  
    Prepare, cook, and present food to a high standard, in line with the Tearoom menu and Monastery menus  
    Ensure smooth service during busy periods, maintaining consistency and quality
    Contribute to menu development 
    Ensure all food is prepared using fresh ingredients and presented attractively  
    Maintain portion control and minimise waste stock & kitchen management  
    Assist with stock control, ordering, and maintain good supplier relationships
    Ensure proper storage, rotation, and labelling of ingredients
    Support cost control and efficient use of resources  
    Standards & Compliance  

    Maintain high standards of food hygiene, cleanliness, and organisation  
    Ensure compliance with all food safety, health and safety, and environmental regulations  
    Keep accurate records (e.g. temperature logs, cleaning schedules)  
    Person Specification  

    Essential:  

    Previous experience as a Chef de Partie  
    Solid knowledge of food preparation, cooking techniques, and kitchen operations 
    Understanding of food hygiene and safety standards (Level 2 minimum;)  
    Allergens awareness 
    Ability to work efficiently under pressure and manage multiple tasks  
    Strong communication and team leadership skills  
    Desirable:  

    Experience with working in a canteen, residential housing, college/school or contract catering.  
    Batch cooking for up to 150 people 
    Interest in seasonal, locally sourced, or traditional British cuisine
    Experience working with volunteers or within a heritage or faith-based setting 
    Personal Qualities  

    Calm, organised, and reliable under pressure  
    Respectful of the Abbey’s spiritual and historic environment
    Positive, hands-on approach with strong attention to detail  
    Ability to work in a quiet, reflective setting while maintaining efficiency  
    Flexible and supportive team player  
    Own transport essential due to rural location 
    Working Conditions

    40 hours per week, including weekends, bank holidays, and peak seasons
    Fast-paced kitchen during busy visitor periods
    Standing for long periods and manual handling required
    Ampleforth Abbey Trust is committed to the highest standards of safeguarding. All appointments are subject to an enhanced DBS check and satisfactory references.

    Interested?  If you feel that you possess the relevant skills and experience, then please submit your cv.

    INDHS

    Equals One is an advertising and recruitment agency working on behalf of our client to promote this vacancy. You may be contacted directly by the employer should they wish to progress your application. Due to the number of applications we receive, we are unable to provide specific feedback if your application is unsuccessful
    Salary description

    £32000.00 - £32000.00 per year

    Apply now

    Apply on the employer's website

    Apply now

    Apply on the employer's website


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