CDP Rosette

We’re recruiting on behalf of a beautiful hotel and brasserie, for a Chef de Partie to join a busy, fresh food kitchen.

Benefits for CDP

£13.50 per hour + weekly tips

25% staff discount on food and drink (increasing with service)

Discounted hotel stays across the group

Access to retail discounts and benefits platform

Healthcare cash plan after 1 year (including 24-hour GP access)

Full induction and ongoing training

Access to Wagestream (early wage access)

Strong career development and progression opportunities

Responsibilities as Chef de Partie

Run your own section during service

Prepare and present dishes to a high standard

Work with fresh, seasonal, locally sourced produce

Support and guide junior chefs and kitchen staff

Maintain food safety, hygiene, and kitchen organisation standards

Work closely with senior chefs to ensure smooth service

What We’re Looking For

Experience as a Chef de Partie or strong Demi Chef

Passion for fresh food and seasonal ingredients

Strong organisation and ability to work under pressure

Positive attitude and team-focused approach

Willingness to learn and develop within a structured kitchen

If you’re looking for a Chef de Partie role in a beautiful Cotswolds setting with strong development opportunities, we’d love to hear from you.

Apply now to discuss the role further.

IND3