Location: Dunmow
Salary: Competitive
A Popular Gastro Pub is Reopening – Be Part of the Next Chapter
An exciting opportunity has arisen for a passionate and creative Head Chef or an exceptional Sous Chef ready to step up to lead the kitchen of a well-loved gastro pub preparing to reopen after refurbishment. With a strong local reputation and a loyal following, this relaunch is set to bring fresh energy, seasonal menus, and a vibrant dining experience back to the community.
This role offers the chance to shape the food offering from the beginning, build your own kitchen culture, and make a real mark on an established venue entering an exciting new phase.
The Role
As Head Chef, you will take full ownership of the kitchen and lead a small, dedicated team to deliver high-quality, fresh food in a busy gastro pub environment.
Your responsibilities will include:
* Designing and developing seasonal, fresh, locally sourced menus
* Leading, motivating and developing the kitchen team
* Maintaining high standards of food quality, presentation, and hygiene
* Managing kitchen operations, stock control, and GP targets
* Working closely with management to help establish the pub as a destination dining venue
About You
We are looking for someone who:
* Is an experienced Head Chef or a strong Sous Chef ready for their first Head Chef role
* Has a passion for modern British gastro pub food
* Thrives in a fresh food kitchen environment
* Demonstrates strong leadership and team development skills
* Is organised, creative, and driven to deliver consistently great food
What’s On Offer
* A fantastic opportunity to lead a reopening kitchen
* Creative input into menu development and kitchen direction
* Supportive ownership and a chance to build your own team
* Real opportunity to grow with the business
If you're ready to take the next step in your career and be part of the exciting reopening of a popular gastro pub, we would love to hear from you.
Apply now with your CV to learn more
Salary description
£38000.00 - £45000.00 per year