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Nourish Recruitment Ltd

CDP/ Sous Chef

Nourish Recruitment Ltd Hydestile
32,000 to 41,000
32 - 40 hour


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    Nourish Recruitment Ltd

    CDP/ Sous Chef

    Nourish Recruitment Ltd Hydestile
    32,000 to 41,000
    32 - 40 hour
    Status Open
    Apply now

    Apply on the employer's website


    What we ask

    Education

    No minimum education required

    What we offer

    Salary
    £32,000 to £41,000
    Hours
    32 to 40 hours per week
    Employment type
    permanent

    Job description

    CDP
    £32k- £37K Package dep on experience
    Godalming
    Field to Fork Concept
     
    The Client
    Our client are a proud champion of farm-to-fork cooking and local produce.
    Ranked within the top 50 gastro pubs and with a number of acolades for its uniqueness in providing exceptional food and hospitality whilst being a hidden gem within Surreys countryside. The pub undertook a complete refurbishment during March 2024. The daily changing menu is based on what comes off the farm and inspired by great British classics. The bar serving award-winning local ales, and with a carefully curated wine list
     
    The Role
    The main responsibility of the Chef will be to provide a consistant strength within the senior kitchen team, to maintain the seamless running of the kitchen, working alongside the Executive Chef and contribute to the ideas and growth of the kitchen.
    The  Chef will work within a strong creative team of 5. You will require an exceptional level of cookery and the strength to show strength and  ambition for the common goal of  continued growth of the business within your position.
     
    Requirements
    As Chef you will have Qualifications relevant to the position.
    The successful candidate should additionally have the following:
    · In-depth understanding of volume, quality restaurant kitchen operations
    · Extensive knowledge of food and a broad range of culinary skill; ability to continually advance the food offering.
    - Ideally expereience working for a further independent business, working for passionate driven owners and an ability to run the kitchen as your own
    · Passionate about food, drink and the hospitality industry
    · Previous 'specifically' pub casual dining experience
    · Awareness of and adherence to Food Safety and Health & Safety legislation
    · Excellent communication skills.
     
    Salary and Benefits
    - Strong Competitive Salary
    -3.5 day Week / 48 hr contract
    - Free Parking
    - If relocating our client can help if required.
     
    Please note that by applying for this position, you are giving your consent for Nourish Recruitment to process your personal data in line with our GDPR policy and consent declaration, which can be viewed on our website. You have the right to withdraw your consent at any time by informing the Company that you wish to do so. Please note that if you have not heard back within 7 working days, your application for this role has not been successful, but we may still contact you in relation to alternative positions
    Salary description

    £32000.00 - £41000.00 per year

    Apply now

    Apply on the employer's website

    Apply now

    Apply on the employer's website


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