We are currently seeking experienced Chefs and Chefs de Partie to join hospitality teams in the coastal areas of the Netherlands. This is an excellent opportunity for professionals with proven kitchen experience who are looking to further their careers abroad.
Tasks
- Preparing and cooking dishes to high standards in line with menu requirements
- Ensuring quality, consistency, and presentation of food service
- Supporting the Head Chef and kitchen team in daily operations
- Monitoring stock levels, ordering supplies, and minimizing waste
- Maintaining hygiene, health, and safety regulations in the kitchen
Requirements
- Proven experience as a Chef or Chef de Partie
- Intermediate level of English
- European passport (mandatory)
Benefits
Housing: Provided at €100 per week
Salary: Approximately €2,500–3,000 gross per month, plus 8% holiday pay
Overtime: Paid or can be taken as time off
To apply for this position, please complete your application through our online form here and upload your CV. Only applications submitted via the form will be considered.