Become one of our new Teppanyaki Chefs at Hotel Okura Amsterdam
Train in Japan. Elevate your craft. Join a world-class culinary team.
Are you a passionate chef with a love for Japanese cuisine? Then this is your chance! Hotel Okura Amsterdam is hiring new chefs for our renowned Sazanka Teppanyaki Restaurant. What makes this opportunity truly exceptional? You start with an intensive 9 to 12-month training programme, including 2 unforgettable months in Japan, learning directly from master teppanyaki chefs in Hotel Okura Kobe Japan.
What we offer:
A unique culinary experience in a prestigious five-star hotel
Two months of professional training in Japan at our Sazanka location in Hotel Okura Kobe
Hands-on mentorship from top-level Japanese teppanyaki chefs, led by Chef Onodera
A deep dive into authentic Japanese techniques, hospitality, and culture
A career-defining step into the world of high-end Japanese dining
Who we’re Looking For:
Minimum 2 years of kitchen experience
Great passion for Japanese cuisine and the Japanese culture
Strong social and communication skills
Teppanyaki experience, knowledge of Japanese culture, or experience as Chef de Partie is a plus
At our Sazanka Teppanyaki Restaurant, you're not just cooking—you are performing, engaging, and creating memorable experiences for our guests.