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Megawatt Fieldmarketing vacatures

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McDonald’s

Restaurant Manager

McDonald’s Hoogeveen
nieuw

McDonald’s

Shift Leader

McDonald’s Waardenburg
nieuw

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Shift Leader Working at McDonalds

McDonald’s Beverwijk
nieuw

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McDonald’s

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McDonald’s Barendrecht
nieuw

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McDonald’s Goes
nieuw

McDonald’s

Maintenance Employee Working at McDonalds Terneuzen, Zeeland, NL

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McDonald’s Helmond
nieuw

McDonald’s

Management trainee Working at McDonalds Beugen, North Brabant, NL

McDonald’s Beugen
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McDonald’s Amsterdam
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Crew Member Working at McDonalds Breda, Noord-Brabant, NL

McDonald’s Breda
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McDonald’s

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McDonald’s Utrecht
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McDonald’s
Restaurant Manager
McDonald’s Hoogeveen
nieuw
Status Open
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  • Je beheerst Engels

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Type vacature
intern

Vacaturebeschrijving

Kom jij onze organisatie versterken als restaurantmanager?

Job description:


We are looking for a Restaurant Manager who wants to grow with us into the future.


Together with your team, you excel in customer focus. You think from the guest's perspective in everything you do. You are the face and point of contact for the restaurant and its employees. You have an entrepreneurial mindset and thrive on achieving goals. You are open to others, a connector, and work to build strong relationships with employees.


You and your team of managers are responsible for approximately 100 employees. You have an eye for talent development and place the right employee in the right position. You coach your managers and employees on their next steps. You create a positive and safe work environment where McDonald's standards and values ​​are paramount. Motivating and inspiring others is also part of this. This way, you build mutual trust and ensure the best results. You see changing circumstances and innovations as opportunities. A balanced administration and a perfectly managed and maintained restaurant are, of course, essential.


As Restaurant Manager, you are the franchisee's right-hand man and therefore bear ultimate responsibility for achieving the operational and financial goals of your branch. Based on these operational and financial goals, along with your own vision and entrepreneurial spirit, you develop the annual plan. You share this with your employees and translate it into concrete objectives. Thanks to your guidance, analyses, and ability to make adjustments, you ensure these objectives are truly achieved.


Job requirements:


  • Higher professional education (HBO) level.
  • Guest orientation is in your blood.
  • You have demonstrable management experience. You are therefore able to work results-oriented and ensure that everything runs according to your wishes and expectations.
  • You are able to understand complex processes and translate them to the workplace. You are capable of conducting analyses and developing short-term and long-term visions based on these analyses.
  • You enjoy working in a dynamic environment and are bursting with energy. You don't have a 9:00-to-5:00 mentality. You are constantly looking for ways to improve and do things even better

Leading the Workplace as a Restaurant Manager

As Restaurant Manager at McDonald's, you are the beating heart of the restaurant. You ensure that everything runs smoothly – from a perfect guest experience to strong operational results. Together with your team, you will surprise our guests time and again with delicious products, fast service, and a warm smile. You are visible on the floor, motivating, organizing, and analyzing. And all with one goal: a restaurant where everyone feels welcome.

You are not only a leader, but also a coach. You recognize talent, empower people, and help them grow. With your positive energy, you create a safe, pleasant work environment where everyone can be themselves. You develop annual plans, translate these into clear objectives for both operational and financial matters, and know how to involve your team in these efforts. Changing circumstances? You see them as opportunities to innovate and improve.

You also ensure balanced administration and a perfectly maintained restaurant. You are the face of the restaurant – for your team and for our guests.


What's on our menu? We offer you a challenging position with plenty of responsibility and room to grow. You'll have the opportunity to share your vision and make a real impact. You'll also work with an enthusiastic team and receive support from McDonald's to help you get the best out of yourself and your restaurant.


What's on your menu?

You have a vocational (MBO) or higher professional education (HBO) work and thinking level and some management experience. Do you have previous work experience in hospitality or retail? That's a plus! But what really matters is your drive to grow and to inspire others. You always think from the guest's perspective and know how to inspire a team. You're entrepreneurial, results-oriented, and enjoy clear goals. You enjoy collaborating, connecting people, and building a strong team. At the same time, you're not afraid to be critical, making choices and decisions based on data and insights.


McDonald's Academy

At McDonald's, we believe it's important that you feel comfortable. Because when you feel good about yourself, you can reach your full potential! That's why we give you every opportunity to develop yourself. You'll complete the Restaurant Manager training program through our McDonald's Academy. You can also earn your vocational (MBO) or higher professional education (HBO) diploma.


Ready to run your restaurant like a true leader? Apply now!

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