Bedrijf: INK Hotel Amsterdam
This makes The Mastermind tick...
- Fantastic food and the best cocktails
This puts The Mastermind off...
- Bad food and drinks
- Mediocre service
- A lack of enthusiasm
- Things unclear
- Unhappy people
- Messy tables and kitchen
a.k.a. The Mastermind (breakfast-, bar- & restaurant supervisor)
You are (to say the least) a food snob. You know good food and drinks. You see, hear and notice everything, and can’t leave work without making sure everything is done. You love coaching and motivating people. You don’t meet expectations, you exceed them. You’re the kind of person that would never forget a birthday and you make sure to arrange both the cake AND the candle. You put the SUPER in Supervisor.
Find out more about this job via http://myinkstory.nl and tell us your story!