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Your job as a chef
At Vermaat you get to show your recipes. We do not work with standard menu cycles. You have the freedom to create your own menu. We give you the freedom to make your own creations, tastes and recipes. This could be a luxury sandwich, a crunchy salad, a healthy fresh smoothie or a delicious warm meal. You will be creating something pretty and tasty. Every day you challenge yourself to offer your guests a variation of delicious food, you have an eye for detail and knowledge about the different cuisines. When the head-chef is not present the kitchen will be running smoothly under your guidance. You are alert on consistency and quality before your dishes leave the kitchen.
Would you like to share your knowledge and creativity and get inspirate? At our academy we have many online training and training regarding allergens, menu engineering, commodity knowledge, knowledge about beverages, food technician and HACCP.